Our Menu
Snacks
Deviled Eggs
$8.00
(gf) furikake, pickled peppers, scallion
Foccacia
$9.00
(v) honey whipped ricotta, hazelnut, za'atar
Cheese Curds
$12.00
(gf) kimchi ranch
Marinated Olives
$7.00
(v)(gf) orange, fennel
Smashed Cucumber
$8.00
(vegan)(gf) tamari, sesame, wakame
Smaller
Watermelon Salad
$12.00
(v)(gf) cherry tomato, peach, pepita brittle, goat cheese, chili oil, lime, mint
Bacon & Ranch Salad
$14.00
(gf) baby gem, buttermilk dressing, manchego, cranberry
Brussels Sprouts
$16.00
(vegan) (gf) ginger & soy glaze, palm sugar, lime, cashew, korean mint, pickled peppers
Pear & Brie Flatbread
$16.00
(v) naan, garlic butter, honey, brie, pear
Fried Chicken
$18.00
(gf) salsa macha, achiote, pepita, pickled cucumber, scallion buttermilk dressing
Fried Shrimp
$16.00
(gf) candied walnut, crispy garlic, honey, thai chili, daikon
Sweet Corn Risotto
$16.00
(gf) arborio rice, 'nduja, whey, midnight moon gouda, sweet corn relish
Pork Belly
$14.00
(gf)pumpkin seed crusted, pickled apple, chipotle pumpkin butter, sumac
Larger
Black Angus Burger
$19.00
double patty, aged cheddar, bacon, pickles, onion, fancy sauce, fries
Steak Sandwich
$21.00
new york strip, focaccia, paprika aioli, red pepper chimichurri, pepper jack, arugula, fries
Beef Short Rib
$24.00
(gf) crispy yukon potato, peppercorn cream, pecorino, balsamic, pickled wax beans
Red Trout
$28.00
(gf) golden pepper romesco, coriander gastrique, sweet corn, snap peas, pistachio
Campanelle
$26.00
short rib ragu, lardon, mirepoix, red wine, cream, pecorino, balsamic
Fish Fry
$20.00
(gf) champagne battered cod, golden raisin coleslaw, bread & butter pickle tartar sauce, fries *FRIDAY ONLY
Desserts
Bread Puddin'
$11.00
whiskey caramel, vanilla ice cream
Pavlova
$11.00
(gf) pepita butter, raspberry & buttermilk custard, meringue
Mont Blanc
$11.00
pumpkin spice mousse, graham crackers, cream cheese cremeux
Groundcherry Tart
$11.00
(gf) basil cremeux, macaron crunch, ground cherry compote
House-Made Ice Creams & Sorbets
$8.00
rotating flavors