Our Menu
Snacks
Deviled Eggs
$8.00
(gf) furikake, pickled peppers, scallion
Foccacia
$9.00
(v) maple whipped ricotta, almond, za'atar
Cheese Curds
$12.00
(gf) kimchi ranch
Smaller
Bacon & Ranch Salad
$14.00
(gf) baby gem, buttermilk dressing, manchego, cranberry
Brussels Sprouts
$16.00
(vegan) (gf) ginger & soy glaze, palm sugar, lime, cashew, korean mint, pickled peppers
Fried Chicken
$18.00
(gf) salsa macha, achiote, pepita, pickled cucumber, scallion buttermilk dressing.
Shrimp Dashi
$18.00
(gf) charred onion dashi, spagetti squash, oyster mushrooms, scallion, bok choy, pickled fennel
Pear & Brie Flatbread
$16.00
(v) naan, garlic butter, honey, brie, pear
Pork Belly
$14.00
(gf) pear hoisin, pepitas, herb salad, key lime vinaigrette
Gemelli
$17.00
ramp ragu, shallot, garlic, pancetta, lemon
Salmon Tartare
$16.00
(gf) rhubarb, strawberry vinegar, ramp buttermilk, grilled ramps, gochugaru
Larger
Black Angus Burger
$19.00
double patty, aged cheddar, bacon, pickles, onion, fancy sauce, fries
Short Rib
$29.00
(gf) potato puree, honey roasted carrots, oyster mushrooms, bordelaise
Red Trout
$28.00
(gf) butternut squash romesco, roasted delicata, pear gastrique, pancetta, pistachio
Butter Chicken Risotto
$23.00
(gf) garam masala, creme fraiche, arborio rice, ginger, turmeric, cilantro
Fish Fry
$20.00
(gf) champagne battered cod, golden raisin coleslaw, bread & butter pickle tartar sauce, fries *FRIDAY ONLY
Steak Sandwich
$21.00
new york strip, ciabatta, dijonaise, stout caramelized onion, gruyere, arugula, fries
Desserts
Bread Puddin'
$10.00
whiskey caramel, vanilla ice cream
House-Made Ice Creams & Sorbets
$8.00
rotating flavors
Chocolate Delice Tart
$10.00
(gf) caramelized hazelnut, creme mousseline, dark chocolate
Japanese Cheescake
$10.00
strawberry, rhubarb sherbet, wafer